Morel mushrooms have an incomparable honeycomb-like texture and fantastic flavor. You can use them as the star or side in any dish to highlight this delicious nutty, smoky, earthy, mushroom-y mushroom. These morels were harvested by careful forager on the West Coast of Canada, and dried on location within 24 hours. Morel mushrooms are a challenging mushroom to find, as their spores are stored inside coniferous trees and only released into the soil when there is a wildfire of significant size to trigger spring/summer growth. Packed with micronutrients!
Producer: Wild Origins in British Columbia, Canada
Ingredients: Wild Morel Mushrooms
Storage: Shelf-stable, resealable bag.