Choose from 5 shapes and 4 flavor options for this mini bag of our delicious small-batch artisan pasta. Made with Italian organic semolina and only organic ingredients on beautiful Whidbey Island, Washington. Extruded through bronze dies (without Teflon!) and slowly air-dried for exceptional taste and reduced cooking time. Cooks in less than 5 minutes!
Size: 2 servings (4oz)
Packaged in home-compostable cello bags with compostable labels and resealable tape.