Wild Sockeye Salmon are hand-harvested in Alaska, then quickly filleted and pinboned, and flash frozen to lock in their fantastic flavor. Fillets thaw quickly or will last for months in the freezer in vacuum-sealed bag. This gorgeous half-a-fish will feed a family for dinner, or give you lunches for the week! Click here for a smaller piece of salmon.

Size: size varies - about 1.25 to 2 pounds (20-32 oz)

Ingredients: Wild Sockeye Salmon

Producer: Whidbey Island Seafood Company on Whidbey Island, WA

Warnings: Raw fish. Can be eaten raw like sushi/sashimi or cooked.

Storage: Can be kept for a year in the freezer. Once thawed, it should be kept in the fridge and cooked within several days.

Shipping/Delivery: Across the USA. Perishable item, must use overnight shipping speed or Whidbey Island local delivery. Ships frozen with gel ice packs.

On sale

Wild Alaskan Sockeye Salmon 20-32oz Fillet (perishable)

Sale price

Regular price $29.00
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