Miso Hummus with Kelp Furikake
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Recipe from Barnacle Foods
Ingredients to get through Salinity:
- Furikake Kelp Seasoning, to taste
- (Salinity Note: might want some Bread for serving)
Ingredients to get elsewhere:
- 1 can of garbanzo beans
- 1 Tbsp. of miso paste
- 1/2 clove of garlic (or to taste)
- Olive oil
- 1/2 of a lemon (juice)
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