Mt. Capra Goat Milk Powder is an excellent source of calcium and is free of pesticides, herbicides, growth hormones, and antibiotics. Goat milk is naturally homogenized and has a lower allergy potential than cow milk as it does not contain significant levels of Alpha-S1 casein protein. Soothing on the digestive tract! Generally causes less lactose intolerance than cows' milk (less lactose milk sugars) and has greater levels of linoleic and arachidonic essential fatty acids, vitamin B-6, vitamin A, potassium, and niacin.
Grassfed goats, no hormones, no antibiotics, no preservatives, no pesticides, no herbicides, no growth hormones non-GMO, vegetarian, gluten-free, soy-free.
Since goat milk is naturally homogenized, it does not contain Xanthine Oxidase as a result of homogenization. It's an excellent source of calcium! Ideal for all ages from young to old. Can be used for homemade infant formula.
Interesting point: Cows’ milk is designed to take a 100 pound calf and transform it into a 1200 pound cow. Goats’ and humans’ milks were both designed and created for transforming a 7-9 pound baby/kid into an average adult/goat of anywhere between 100-200 pounds.
This powdered goat milk comes directly from small, family-owned Dutch goat milk farms in the Netherlands. Mix into warm water or other liquids by stirring or blending. To create an entire gallon, mix 1 pound (1 bottle) of goats milk powder with 1/2 gallon of warm water. Once it is fully mixed, add additional water so that the total volume of water is 1 gallon. Chill before serving for best taste plain. Delicious mixed into coffee or hot chocolate!
Size: 1 pound (453 grams)
Producer: Mt. Capra in Chehalis, Washington (working with family farms in The Netherlands)
Ingredients: Full Cream Goat Milk Powder (Whole Milk)
Shipping/Storage: This item is shelf-stable. Choose any shipping speed you’d like, then store in the pantry.
