Small-batch Artisan Pasta made with Italian organic flour and only organic ingredients on beautiful Whidbey Island, Washington. Extruded through bronze dies (without Teflon!) and slowly air-dried for exceptional taste and reduced cooking time. Made to be loved wildly.
Directions: A dried serving of pasta is ~2 oz/person. Cooks in less than 5 minutes! Enjoy with your favorite sauce, sautéed vegetables and a protein!
Packaged in home-compostable cello bags with compostable labels and resealable tape.
Producer: Wildly Beloved Foods on Whidbey Island, WA
Ingredients: Organic Semolina Wheat Flour, Water, optional Organic Eggs or Organic Spinach
This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
CALIFORNIA PROP 65 WARNING
Due to legal reasons, this warning is shown for all products regardless of location or actual risk level.
Consuming this product can expose you to chemicals including cadmium, which are known to the state of California to cause cancer and birth defects or other reproductive harm. Click to learn more at WWW.P65WARNINGS.CA.GOV/FOOD