Saltery Sweet Sesame Wild Sockeye Salmon Fish Jerky

This flavor was inspired by Kodiak’s Saltery Cove, a place known for bright summer runs and the kind of sockeye that practically glows in the water. A jerky that carried a little of that warmth with it.

Sockeye delivers a bold, classic salmon flavor with a firm texture and lower oil content than King or Coho. The flesh is dense and clean, holding its shape well when cooked and offering a deeply satisfying bite. Smoking deepens Sockeye’s character, transforming the flesh into a striking mahogany red.

Thick slices of wild sockeye are marinated in a sweet sesame blend, then smoked and dried just enough to keep a soft, tender bite. It’s savory, a little sweet, and full of that naturally rich sockeye character.

Eat it straight, or chop it into small pieces and toss it into a warm bowl of rice or noodles for a quick burst of smoky-sweet flavor.

Dairy-Free

Size: 1.3 oz

Ingredients: Wild Alaskan Sockeye Salmon, Sugar, Soy Sauce (water, soybeans, wheat, salt, sodium benzoate: less than 0.001% as a preservative), Sesame Seeds, Garlic Powder, Ginger Powder

Producer: Kodiak Island Smokehouse in Kodiak, Alaska

Allergens: Fish, Soy, Wheat

Storage: Store unopened at room temperature. For best quality, enjoy within 12 to 18 months. Refrigerate after opening.

Shipping: This is a shelf-stable item. It can be shipped at the slowest speed (UPS Ground or USPS Priority). All items ship on Thursday (order deadline: Sunday at midnight). Local delivery or in-store pickup on Whidbey Island on Fridays (order deadline: Sunday at midnight).