This shop makes the best bagels on the West Coast and Emily's favorite baked good for over twenty years. A wide variety of flavors to choose from, all of them perfect for any sandwich or fancy occasion.
Producer: Whidbey Island Bagel Factory on Whidbey Island, Washington
Size: bag of two, four, or six bagels
Ingredients: Trade secret. Contact us with specific concerns! Contains gluten. Egg-free. Some flavors contain dairy (anything with Parmesan or Cheese in the title). Vegan Bagel Options Here
Storage: Bagels will be delicious for 2-3 days if stored at room temperature in a paper bag. Freeze leftovers (tightly wrapped) and reheat as desired.
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CALIFORNIA PROP 65 WARNING
Due to legal reasons, this warning is shown for all products regardless of location or actual risk level.
Consuming this product can expose you to chemicals including cadmium, which are known to the state of California to cause cancer and birth defects or other reproductive harm. Click to learn more at WWW.P65WARNINGS.CA.GOV/FOOD