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Pesto With Sea Asparagus

Pesto With Sea Asparagus

Wild sea asparagus foraged from untouched beaches in southeast Alaska and blended with herbs, parmesan, garlic, and lemon to make a delicious shelf-stable pesto. Delicious with salmon!

Size: 8oz glass jar

Ingredients: Sea Asparagus, Extra Virgin Olive Oil, Basil, Reconstituted Lemon Juice (Lemon Powder, Water), Almonds, Parmesan (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Pepper

Producer: Foraged & Found in Ketchikan, Alaska

Allergens: Contains almonds and milk. Made in a facility that processes fish, shellfish, and nuts.

Storage: This is a shelf-stable product. Refrigerate after opening and eat within 1-2 weeks.

CALIFORNIA PROP 65 WARNING

This warning is legally required to be shown for all products regardless of actual risk level or purchase location.

Consuming this product can expose you to chemicals including cadmium, which are known to the state of California to cause cancer and birth defects or other reproductive harm. Click to learn more at WWW.P65WARNINGS.CA.GOV/FOOD

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