Apple Chamomile Yogurt Tea Cake
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Recipe from Now, Forager
Ingredients to get through Salinity:
Ingredients to get elsewhere:
- 1 1/2 cups (200 g) all purpose flour
- 1 tablespoon baking powder
- 1 tablespoon chamomile, dried (loose or 2 tea bags)
- 3 eggs
- 1 cup (200 g) sugar
- 1/2 cup (125 ml) olive oil, a light flavored
- 7 ounces (200 g) lodi apples or any tart apple variety
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