Flakes of salty, savory wild nori (Porphyra) seaweed from southeast Alaska! Sprinkle it on vegetables, meat, seafood, salads, popcorn, or pretty much anything.
Mild taste that mostly blends into dishes or adds a little umami! Vegan, GF
Benefits: Just a little bit of seaweed every day adds calcium, phosphorus, potassium, iron, copper, magnesium, manganese, selenium, zinc, vitamins A, B, C, D, E & K, niacin, folic acid and taurine. Not to mention this vegan treat is 30-50% protein and mostly digestible fiber for the rest! Truly a super seafood.
Producer: Alaska Coastal Seaweed near Juneau, Alaska. Alaska Coastal Seaweed works with the Alaska Department of Fish and Game to collect data on wild seaweed health, growth, and variety to ensure sustainable harvesting of our ocean's plants.
Size: 0.7oz resealable bag
Storage: This is a shelf-stable product.