Organic Dried Oyster Mushrooms
Organic Dried Oyster Mushrooms
Cascadia Mushrooms
Oyster mushrooms are one of the most common wild mushrooms and can be found throughout the world in many different climates. It is a choice edible mushroom hunted by many-a mycophagy's and grown commercially worldwide. It’s well-loved for its beauty and versatility in cooking. Use these dried Oyster mushrooms in almost any meal you would use fresh mushrooms.
Features: Mild, nutty flavor and delicate texture. Extremely versatile in cooking. Organically grown on the Cascadia Mushrooms farm in Bellingham, Washington.
To use: Soak whole mushrooms in hot water or broth for 15-30 minutes, and then remove from liquid and use as you would fresh mushrooms. The leftover soaking liquid can be used as a flavorful addition to soups sauces.
Vegan, Gluten-Free
Producer: Cascadia Mushrooms in Bellingham, Washington
Size: 1 oz
Ingredients: Organic Oyster Mushrooms (Pleurotus ostreatus)
Storage: Shelf-stable, resealable bag.
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CALIFORNIA PROP 65 WARNING
CALIFORNIA PROP 65 WARNING
This warning is legally required to be shown for all products regardless of actual risk level or purchase location.
Consuming this product can expose you to chemicals including cadmium, which are known to the state of California to cause cancer and birth defects or other reproductive harm. Click to learn more at WWW.P65WARNINGS.CA.GOV/FOOD
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