Wild Alaskan Lingcod fish are hand-harvested in Alaska, then quickly filleted and pinboned, and flash frozen to lock in their fantastic flavor. Lingcod has a delicate and mild flavor, very versatile. Its large, tender flakes offer a versatility that is second to none - great for frying, baking, searing, or even jazzing up your cioppino!
Lingcod will thaw quickly in the fridge or will last for months in the freezer!
Size: size varies - about 1.25 to 2 pounds (20-32 oz). This is a piece that will serve 1-2 people.
Ingredients: Wild Alaskan Lingcod
Producer: Whidbey Island Seafood Company on Whidbey Island, WA
Warnings: Raw fish.
Storage: Can be kept for a year in the freezer. Once thawed, it should be kept in the fridge and cooked within several days.